
Wine List
BUBBLY
MOËT & CHANDON - NECTAR IMPÉRIAL
Distinguished by its bright fruitiness, its seductive palate and its elegant maturity. The assemblage reflects the diversity and complementarity of the three grape varietals of which 20 to 30% from specially selected reserve wines to enhance its intensity, richness and constancy.
R 1 950
MOËT & CHANDON - BRUT IMPÉRIAL
Subtly complex Champenoise style wine. A balanced assemblage of the three vine varieties disclosing a succession of elegant and harmonious sensations.
R 1 900
VEUVE CLICQUOT NV
The most accomplished expression of French Champagne. Founded in 1772, and holding the Royal Warrant of Queen Elizabeth II, one of the best known labels in the world.
R 1 950
Veuve Clicquot Rich
Round sweet and lovely apperance. Bright & clear. Aromas of fruit - peach,apricot,pineapple & mango dominate with just a hint of almond. This is slightly sweet, with fresh citrus and floral notes and a silky finish.
R 2 700
CAP CLASSIQUE
PONGRÁCZ
Platter’s *** Prepared strictly according to the dictates of the Method Cap Classique, and is composed of two noble grape varieties, Pinot Noir (60%) and Chardonnay (40%).
R 367
SIMONSIG KAAPSE VONKEL SATIN NECTAR
Platter’s **** Light golden hue and elegant and persistent mousse. On the nose, aromas of sun ripe apple and peaches are followed by layers of tropical fruits.
R 365
KRONE NIGHT NECTAR DEMI SEC ROSÉ
Platter’s **** Expressive notes of ripe strawberries and cranberries with a luxurious velvety mouth-feel and a long aftertaste leaving the taste buds calling for more. Composed of 74% Pinot Noir and 26% Chardonnay, elegant and refreshing.
R 381
KRONE CUVEE BRUT ROSÉ
Platter’s ***½ Charmat process. Exciting salmon tinted in accomplished house style. Poised, elegantly balanced, delicate and refined.
R 382
PONGRACZ NOBLE NECTAR
Platter’s **** On the palate the velvety, creamy butter and citrus notes blend seamlessly with delicate bubbles, light yeasty aromas, crisp, juicy pears, and litchi.
R 367
KRONE NIGHT NECTAR VINTAGE DEMI-SEC
The scent of waxy honeycomb and crushed limes. The smoke of apple pie,cloves. Golden apples, baking citrus and white roses spill over into plush fruity palate.
R 381
SPARKLING WINE
J.C. LE ROUX LE DOMAINE
Platter’s**½ Lively bubbles with pleasing ripe Muscat flavours. Lighter in alcohol and kilojoules.
R 192
J.C. LE ROUX LA CHANSON
Platter’s**½ A sweet red sparkler with a refreshing full fruity flavour and a rich robust character.
R 192
J.C. LE ROUX LA FLEURETTE
Platter’s** A delightful mélange of sweet, fruity flavours with hints of strawberry, plum and tropical fruit.
R 192
BON COURAGE BLUSH VIN DOUX
Platter’s*** A delightful carbonated sparkling wine with a slight hint of Muscat on the nose. Clean, fruity and refreshing finish.
R 205
ITALIAN PROSECCO
VALDO PARADISE ROSÉ
The design of the bottle is made entirely by hand by New York designer Ceci Johnson, using the watercolour technique, digitised using specific scanners and then applied to the bottle. Made from a blend of Glera grapes and Sicilian Nerello Mascalese, which gives this wine intense and pleasant fruity undergrowth aromas.
R 670
VALDO ICE BLANC DE BLANC DEMI SEC
An intense fruity nose that is slightly aromatic, with nuances ranging from apple to apricot and mixed fruit salad. A persistent and rounded palate, slightly vivaceous, with a pleasant sweetish finish.
R 670
VALDO PROSECCO DOC EXTRA DRY
A delicate fruity bouquet and characteristic, elegant as an aperitif also excellent throughout a meal.
R 630
CHARDONNAY
HAUTE CABRIERE UNWOODED
Platter’s*** A blend of Chardonnay vineyards coming together and expressing lychee and citrus on the nose with lime and pear on the palate. Well balanced acidity adds freshness and complexity.
R 185
DURBANVILLE HILLS
Platter’s *** Bold pear aromas on the nose precede a fusion of creamy, sweet ripe citrus and banana flavours on the palate.
R 175
FAT BASTARD
Platter’s***½ A rich, complex wine with powerful citrus/ tropical fruit on the palate with an elegant toasty finish. This Chardonnay was made from parcels of the best vineyards’ selection in the hills north of Nimes in the South of France.
R 216
GLEN CARLOU
Platter’s**** Rich complex layers of New World fruit surrounded by leesy undertones set in a classic French mineral style.
R 331
ROBERTSON CONSTITUTION ROAD
Platter’s ****½ Zesty acidity cuts the creamy texture on the palate followed by layers of citrus, pear and butterscotch that lingers on the finish. Pair it with a joyous gathering of family and friends as you celebrate abundance.
R 335
TOKARA CHARDONNAY
Platter’s**** There is an abundance of fresh fruit aromas on the nose; ripe honeydew melon, pineapple, peach and citrus fruit; with a hint of toasted oak. The palate is fresh and fruit-driven with a creamy mid palate, a hint of toast on the finish with a long zesty aftertaste.
R 265
SAUVIGNON BLANC
NEIL ELLIS WEST COAST
Platter’s**** Fresh fish or shellfish sing in the company of this wine. The Bright acidity and ripe fruit flavours also complement the crunchy summer salads and cheese vegetable dishes.
R 190
FLEUR DU CAP
Platter’s *** A dry unwooded elegant wine. Crisp and fresh with attractive tropical fruit flavours and hints of grassiness.
R 213
KLEINE ZALZE CELLAR SELECTION
Platter’s***½ Intense aromas of tropical fruit with prominent granadilla and pineapple. Zesty and flinty on the palate with the ever-present herbaceous character from Sauvignon Blanc. Enjoy the wine now with any summer dish or be rewarded after 3 years of cellaring.
R 190
KLEIN CONSTANTIA
Platter’s **** The nose is immediately enticing with hints of pink grapefruit, tangerine blossom, dried green fig, firm gooseberries and fleshy white nectarine. A touch of vanilla bean and cantaloupe edge through too. The palate has an intensity befitting the nose – simultaneously salivating with salinity and freshness, lively & electric.
R 345
PORCUPINE RIDGE
Platter’s ***½ Immediate inviting nose of gooseberries and tropical fruit. Lively entry to the palate where more of the varietals characters persist. Origin: Boekenhoutskloof Winery - Franschhoek.
R 156
SPRINGFIELD LIFE FROM STONE
Platter’s****½ Leads with full-blown bell pepper/mineral punch, then a tropical fruit caress, elegantly delivered.
R 274
TOKARA
Platter’s **** The wine has a vibrant light straw colour with flecks of green on the rim. There is an abundance of green melon, green apples, subtle lemongrass and granadilla on the nose.
R 230
BON COURAGE GOOSEBERRY BUSH
Platter’s***½ Delivers a sparkling and crisp palate with delicately layered tropical fruit flavours. A compelling nose studded with fresh guava and coriander aromas, provides the initial enticement, playfully beckoning you to take the first sip.
R 170
CHENIN BLANC
KEN FORRESTER OLD VINE
Platter’s**** ½ Golden hued and full bodied, with melon and spicy baked apple aromas. Layered, with mineral notes enhanced by honeycomb and caramel flavours from lees contact.
R 343
ERNIE ELS BIG EASY
Platter ***½ Hints of honeysuckle blossoms, yellow stone fruit, peach and passionfruit. The bouquet is summery, with added fresh cut apple and some fynbos notes.
R 202
KLEINE ZALZE BUSH VINE
Platter ***½ Aromas of ripe pineapple and guava jump out of the glass. This is followed by a rich and ripe palate, beautifully balanced by lemonlime freshness on the back palate.
R 172
SIMONSIG
Platter’s ***½ Beautifully expressive sweet fruit aromas of yellow Golden Delicious apples, ripe pears and floral notes dominate the bouquet.
R 169
GEWÜRZTRAMINER
SIMONSIG
Platter’s***½ Semi Sweet. Intensely perfumed nose of litchi,rose petals and spices. The late harvested grapes add richness and layered flavours with a touch of dried apricots and honey.
R 214
BLENDED WHITE WINE
HAUTE CABRIÈRE CHARDONNAY PINOT NOIR
Platter’s**** A versatile 50% Chardonnay, 50% Pinot Noir blend. A blush of pink, a bouquet of peaches and ripe fruit following on to the palate. A masterpiece from a legendary winemaker - Achim Von Arnim.
R 220
SPRINGFIELD MISS LUCY
Platter’s***½ One of the seven nicknames given to the Red Stumpnose by the fishermen of the Southern Cape. This unique blend of Sauvignon Blanc, Semillon and Pinot Gris bursts with citrus pamplemousse flavours and an ample mouth feel, yet remarkably moderate in alcohol.
R 285
PIERRE JOURDAN TRANQUILLE
Platters ***½ Blended to be fresh and vibrant, enjoy tropical fruit, red berries and lime on the nose, which follow through perfectly on the palate. Enjoy a fruit-forward character and lingering finish.
R 165
SEMI-SWEET & ROSÉ
DE KRANS PREMIUM MOSCATO PERLÉ
Platter’s**½ Alluring freshness of tropical fruit, muscat and honey amplified with a fizzy taste and exotic spice.
R 170
WARWICK THE FIRST LADY DRY ROSÉ
Platter’s*** ½ Delicately pink, bursting with pomegranate, strawberry and watermelon. Bone dry, yet soft, lush and almost voluptuous.
R 202
DE GRENDEL ROSÉ
Platter’s **** Pale rose gold in colour, with a pronounced bouquet of watermelon, raspberry coulis and passion fruit. The palate is dry with a medium acidity, packed with red berry flavours, floral undertones and a crisp citrus tail.
R 182
NEDERBURG ROSÉ
Platter’s **½ A light bodied semi-sweet wine with a soft berry fragrance and full fruit flavours.
R 150
CABERNET SAUVIGNON
NEDERBURG
Platter’s **** A rich red berry wine with the flavour of blackcurrants, plums and hints of tobacco. A smooth finish.
R 225
WARWICK THE FIRST LADY
Named after founder and winemaker Norma Ratcliffe, this wine has been a hit from the start. The wine offers upfront blackberry fruit with fine wood integration.
R 242
SIMONSIG LABYRINTH
Platter’s **** Double Gold|Michelangelo Wine Awards|2021 The wine has a crimson colour with a dark core. Lifted fruit aromas of Blackberry, Crème de Cassis and violets fills the glass. On the palate the wine has a beautiful purity of fruit. Fresh dark and red berries with a touch of milk chocolate and oak toast.
R 420
ERNIE ELS BIG EASY
Platter’s **** Rich ruby. Fragrant aromas of Herbs de Provence, wild rosemary, bay leaf, sorrel; leafy, savory herbs mingle with fresh cassis, new spring plums, blackberries. Elegant oaking adds hints of ash, cedar and ground cinnamon to density of black fruit
R 232
PINOTAGE
BEYERSKLOOF
Platter’s ***½ Black and red berry flavours well-integrated with the oak flavour. In summer the wine can be chilled and enjoyed with seafood or light meat dishes. Kanonkop Winemaker: Beyers Truter, “King of Pinotage”.
R 219
BEYERSKLOOF RESERVE
Platter’s ****½ Full bodied Pinotage with a deep colour. The dark berry and plum flavours are well balanced with complex aromas from new French oak. Beyers Truter is the world’s crowned “King of Pinotage”.
R 372
DURBANVILLE HILLS
Platter’s***½ This medium-bodied wine evokes a sweet sensation on the palate with hints of dark cherries and plums.
R 174
KLEINE ZALZE CELLAR SELECTION
Platter’s ***½ This is a very elegant expression of Pinotage. On the bouquet there are notes of ripe, red fruit with floral tones and hints of lavender. The flavours follow through on the palate which also has a firm yet elegant tannin structure. This wine is delightful on its own but can be successfully paired with hot curry dishes or wintry stews.
R 190
WARWICK FIRST LADY
Platter’s **½ The nose shows dark cherries, strawberries, bitter chocolate and cured meat. The palate is light and lively with great fruit and fine powdery tannins with the same cherry notes following through on to the palate along with rooibos tea and touch of oak spice.
R 242
SHIRAZ
KLEINE ZALZE VINYARD SELECTION
Platter’s ****½ A generous wine that is packed with flavour, both on the bouquet and palate. Upfront aromas of plums with ripe red and black berries are beautifully balanced with a hint of black pepper and floral notes.
R 378
ZONNEBLOEM
Platter’s **** Nose: Rich plum and ripe berry aromas with peppery nuances. Palate: Rich berry flavors with traces with well integrated tannin's and oak spices. Excellent, enjoyed on its own or served with game or red meat dishes.
R 238
HER WINE SELECTION
Platter **** The HER Shiraz is a spicy wine packed with berry flavours and a hint of tantalizing spice.
R 170
FAT BASTARD
Platter’s *** This full-bodied wine shows freshly crushed black pepper aromas with hints of cinnamon and cloves on the nose with lots of brambly red berry fruit and well-integrated vanilla tones.
R 279
MERLOT
BON COURAGE MULBERRY BUSH
Platter’s **½ Full-bodied red wine. Hint of plums with soft tones of black berries. Round and full mouth-feel showing plums and sweet berries with silky texture and velvet character. 100% Wood matured for 18 months.
R 169
FAT BASTARD
Platter’s ***½ Deep, dark red in colour with elegant notes of plum and black cherry followed by subtle nuances of caraway and black pepper. On the palate it is fresh, full and juicy with solid mid-palate and an expansive, round finish.
R 279
KLEINE ZALZE
Platter’s **** This is a typical Merlot that is packed with flavors of ripe plums and red berry fruits on both the bouquet and the palate. The ripe tannin profile ensures wonderful structure without being heavy on the palate and the fresh natural acidity ensures a vibrant and lingering finish. Can be enjoyed on its own but will also pair well with meat dishes such as steak or with casseroles.
R 187
DURBANVILLE HILLS
Platter’s ***½ An extroverted wine with its strong personality rooted firmly in the terroir of the hills of Durbanville. There is strong mint on the nose – a mint indisputably from full-ripeness so concentrated that it turns back and forth to create berry flavours in the mouth, with prune flavours and violet incense.
R 174
PINOT NOIR
HAUTE CABRIERE RESERVE
Platter’s **** One of the finest. Gorgeous bright cherry/ strawberry fruits, flawless tannin gently handled in the cellar. Vintage boosted, with a satin texture. Winemaker Achim von Arnim.
R 490
BLENDED RED WINE
ALTO ESTATE ROUGE
Platter’s **** The aristocrat of Cape red wines, dry and medium-bodied. Superior blend of Merlot, Shiraz and Cabernet Sauvignon excites the senses with a symphony of bouquets such as almond, cedarwood and a dash of vanilla. It is velvety smooth and fruity in its application, culminating in a long and spicy finish.
R 240
LA MOTTE MILLENNIUM
Platter’s **** A dusty, earthy nose with raspberry and mulberry fruit, cinnamon spice and a hint of mint, promising a complex wine. The first touch on the palate is velvety and juicy. The mid-palate is firm, but medium-bodied and the finish mineral - dry and lingering.
R 229
FAT BASTARD THE GOLDEN RESERVE
Platter’s **** The Cabernet Sauvignon/Merlot blend was made from specially selected grapes with the aim to produce ripe-flavoured and silky textured wine. The wine is aged in small oak barrels to add greater weight and complexity.
R 279
RUPERT & ROTHSCHILD CLASSIQUE
A Cabernet Sauvignon / Merlot blend matured in small barrels of new French oak. Ripe black cherry and cassis fruit with aromas of cedarwood and dried spice. Powerful flavours of blackcurrant, liquorice and dark chocolate with a lingering aftertaste of well-rounded, integrated oak.
R 414
ANTHONIJ RUPERT OPTIMA
Platter’s ****½ Seductive interplay of a melange of dark fruits and spice on the nose. The seduction continues in the mouth: cassis, blueberry, violet, touches of cedar, cocoa and tobacco leaf. The palate is soft and spicy with a velvety texture and powdery fine tannins. It is simultaneously rich, rounded and refined, softly appealing and structured from sympathetic oaking which is harmoniously integrated.
R 458
NEDERBURG BARONNE
Platter’s *** Cabernet Sauvignon and Shiraz blend with sweet fruity aromas on the nose and strong berry flavours on the palate Baronne represents the lighter style of Nederburg red.
R 173
RAKA QUINARY BORDEAUX BLEND
Platter’s **** Rich full-bodied blend with aromas of fruit and flavors of cassis, blackberry and dark cherry. On the palate the same fruit tones are complimented with spice and well integrated oak; complex with fine tannin's.
R 329
NEIL ELLIS THE LEFT BANK
Platter’s **** The Left Bank Cabernet Sauvignon Merlot blend is Bordeaux-style red blend sourced from multiple sites around Stellenbosch. Known for producing outstanding quality in both varieties, the Cabernet Sauvignon Merlot honors the timeless tradition of blending different varieties from different sites in order to produce a unique, premium quality wine.
R 370
SUPERIOR WINE
NEIL ELLIS STELLENBOSCH CABERNET SAUVIGNON
Platter’s ****Showing what Stellenbosch as a collective can do with Cabernet Sauvignon, this award-winning wine celebrates the noble variety within a multi-vineyard blend. It pays to tribute to the culture-rich town of Stellenbosch from which grows a reputation of innovation, originality, resourcefulness and creativity; the core principles of wine-making.
R 480
THE CHOCOLATE BLOCK
Platter’s ***** Syrah 77%; Grenache 9%; Cabernet Sauvignon 5%; Viognier 1%. This wine is medium-bodied lithe and elegant with licorice and subtle hints of crushed coriander and black cardamon lingering on a smooth, soft finish
R 494
MEERLUST RUBICON
Platter’s ***** Very deep, youthful color and intense almost purple hue. Quintessential Rubicon nose with violets, ripe plum, cedar wood, fennel and intense spiciness. A typical licorice note also evident on the nose. Still young and intense, the palate id full bodied, structured but packed with fresh dark fruit and rounded tannin's.
R 1 100
SPRINGFIELD “THE WORK OF TIME”
Platter ****½ Marvelous concentration of ripe berry fruit.Full, absolutely smooth flow of flavor across the palate ~ blackberry, loganberry and hints of chocolate.Made from Cabernet Sauvignon (15 years old) and Merlot, Cabernet Franc & Petit Verdot (11 years old)
R 400
MEERLUST MERLOT
Platter’s ****½ Intense dark brambly fruit on the nose, mulberry, liquorice and damson plum with hints of dark chocolate and spice, tempered by a stony minerality. The medium-full bodied palate offers generous, ripe, pure Merlot fruit with refreshing acidity.
R 737
DONKIEBAAI SUIDERKRUIS
Platter’s ****½ Light bodied with a silky texture and complex bouquet of sour cherry, smoked meat, sweet spices and milk chocolate. Dry with an initial burst of red fruit showing red cherry and redcurrant, which evolve into ripe plum and black cherry.
R 600
VILAFONTÉ SERIOUSLY OLD DIRT
Platter’s ****½ This Cabernet-based blend exudes rich layers of fresh fruit on the nose; black raspberry, ripe strawberry, plum and black currant. Undertones of star anise, nutmeg and fragrant tobacco-leaf add to the hedonistic experience.
R 450
RUPERT & ROTHSCHILD BARONESSE NAIDENE (CHARDONNAY)
A light gold hue allures to aromas of lemon rind, grapefruit and delicately toasted macadamia. Crisp, white pear with perfumed notes of citrus blossom and subtle, cinnamon spice linger on the palate with an intricate, velvety texture.
R 595
EXCLUSIVE REDS
FRANS K SMIT
Platter’s ****½ A chorus of ripe red berry fruits.Cherries, cassis, and a splash of blackcurrant, which presents powerful dark fruit to the palate, with unexpectedly fresh acidity. This complex but balanced darker spectrum of fruit plays on the palate with life, vibrancy and richness.
R 2 000
DE TOREN FUSION V
Platter’s ****½ The iconic Left Bank-based blend from De Toren Fusion Vis meticulously crafted from Bordeaux’s ‘Noble Five’ varietals and, with its complex flavours of liquorice, black cherry, cedar and dark berries, it offers a stylish departure for sophisticated oenophilic tastes. Soft as spun silk, with a lingering hint of sweet fruit on the back palate, this is a wine that will only improve with age.
R 1 750
VILAFONTÉ SERIES M
Platter’s ****½ Twenty-two months in twenty-four percent new French oak barrique, with the balance in older French oak. Series M 2018 consists of Merlot (45%), Malbec (41%), Cabernet Sauvignon (13%) and Cabernet Franc (1%). an expression of our local terroir vilafonte.com NOT FOR
R 2 200
Vilafonté Series C
Limited production. The Cabernet Sauvignon And Cabernet Franc defines the style of this wine. Firm, powerful and concentrated, rich in fruit at release and blended for longevity.
R 3 220
ALCOHOL FREE WINE
ROBERTSON WINERY SWEET SPARKLING WHITE
A sweet alcohol free sparkling full of delicate fruit, bubbles and sunshine
R 180
NON-ALCOHOLIC SWEET SPARKLING PINK
This is a deliciously sweet, yet refreshing rose sparkling wine. The taste buds are tantalized by ripe strawberry flavors, which linger with each sip.
R 180
LEOPARDS LEAP NATURAL DE-ALCOHOLISED CLASSIC RED
Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste. Delightful on its own and an outstanding partner at the dinner table. Low in calories and vegan friendly.
R 165
LEOPARDS LEAP NATURAL DE-ALCHOLISED CLASSIC WHITE
Crisp and refreshing with tropical fruit flavors and an integrated palate. Versatile, health-conscious and delicious. Low in calories and vegan friendly.
R 165
FOR THE NOT SO THIRSTY
MEANDER MOSCATO 275 ML
Green fig & citrus aromas. Fresh aromas carry through to the palate. Lemony flavors on the aftertaste.
R 62
MEANDER PINK MOSCATO 275 ML
A flamboyantly fizzy, sweet wine with delicious mouthwatering flavors.
R 62
BEYERSKLOOF PINOTAGE 250ML
Black and red berry flavors well integrated with the oak flavor.
R 95
NEDERBURG BARONNE 250ML
With sweet fruity aromas on the nose and strong berry flavors on the palate, Baronne represents the lighter style of Nederburg reds. Blend of Cabernet Sauvignon and Shiraz
R 72



